Archive for September, 2018

27 September 2018 by megan@spoon

Postcard from Northern Michigan

Postcard from Northern Michigan

25 September 2018 by megan@spoon

How would you like to have dinner in this fabulous spot? Our friends at @coveyouscenicfarm still have a few tickets left to their inaugural Farm To Table Dinner fundraiser on Friday. American Spoon Culinary Director is one of four local chefs preparing the meal, and we just know it’s going to be awesome! Click the link in our profile for all the details.

How would you like to have dinner in this fabulous spot? Our friends at @coveyouscenicfarm still have a few tickets left to their inaugural Farm To Table Dinner fundraiser on Friday. American Spoon Culinary Director is one of four local chefs preparing the meal, and we just know it’s going to be awesome! Click the link in our profile for all the details.

21 September 2018 by megan@spoon

Congrats to our friends at @askinosie on their big win at the International Chocolate Awards! Out of 1000 different bars submitted by over 130 makers from 16 countries, they won two awards, and their Dark Chocolate + Red Raspberry Bar (a CollaBARation with us) won Gold. We’re proud of this partnership and thrilled they’ve earned this recognition.

Congrats to our friends at @askinosie on their big win at the International Chocolate Awards! Out of 1000 different bars submitted by over 130 makers from 16 countries, they won two awards, and their Dark Chocolate + Red Raspberry Bar (a CollaBARation with us) won Gold. We’re proud of this partnership and thrilled they’ve earned this recognition.

19 September 2018 by megan@spoon

#tfw you run out of jam and it’s still lunchtime

#tfw you run out of jam and it’s still lunchtime

5 September 2018 by megan@spoon

Peach peeling, done! Over the past two weeks, our kitchen crew has hand-peeled 26,000 pounds of Red Haven Peaches. Now you can enjoy the (literal) fruits of our labor in every jar of Red Haven Peach Preserves.

Peach peeling, done!  Over the past two weeks, our kitchen crew has hand-peeled 26,000 pounds of Red Haven Peaches. Now you can enjoy the (literal) fruits of our labor in every jar of Red Haven Peach Preserves.