14 January 2019

We’re honored to have spent the weekend in San Francisco celebrating another Good Food Award! Our Wild Blueberry Compote was named a 2019 winner, and our Culinary Director was proud to accept the award and to share tastes of this Michigan specialty with good food fans from all over the country.

We’re honored to have spent the weekend in San Francisco celebrating another Good Food Award! Our Wild Blueberry Compote was named a 2019 winner, and our Culinary Director was proud to accept the award and to share tastes of this Michigan specialty with good food fans from all over the country.

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