Nutrition
Facts
Serv. Size 1 Tbsp (16g)
Servings about 14
Calories 5
Cal.from Fat 0
* Percent Daily Values are based on a 2000 calorie diet. |
Amount/Serving |
Amount/Serving |
| Total Fat 0g (0% DV) |
Total Carb. 2g (1% DV) |
Sat. Fat 0g (0% DV)
Trans. Fat 0g |
Fiber 0g (0% DV) |
| Cholest. 0mg (0% DV) |
Sugars 0g |
| Sodium 80mg (3% DV) |
Protein 0g |
| Vitamin A (4% DV), Vitamin C (0% DV), Calcium (2% DV), Iron (2% DV) |
| Ingredients: Onions, capers (capers, water, vinegar, salt), lemon juice, dill, garlic (garlic, water), red bell peppers, parsley, water, rice vinegar, lemon peel. |
| Nutritional Info: Refrigerate after opening. |
| Shelf Life: Unopened - 18 months. Opened and refrigerated - 6 months. |
| Allergy Information: manufactured in a facility that also processes soybeans, milk, eggs, and tree nuts. |
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