- 4 Tablespoons your favorite American Spoon Preserves or Fruit Perfect
- 6 oz. Greek yogurt
- ¾ cup Maple Granola
- 1. Spoon 2 tablespoons jam into the bottom of a cereal bowl. Sprinkle half the granola over jam and top with yogurt. Spoon remaining 2 tablespoons jam over yogurt and top with remaining granola to serve.