Michigan’s Leelanau Peninsula is home to some of our favorite farmers and food artisans. There, the Bardenhagens have grown Early Glow Strawberries for us for over thirty years, Gary Frederickson tends to our Bartlett Pears in his family’s centuries-old orchard, and Ann Hoyt crafts her award-winning Raclette cheese, the perfect partner for our preserves. Our pick of the Leelanau gift celebrates these relationships with one of our favorite culinary combinations: rustic bread, mellow cheese, and intensely flavorful fruit preserves.
Includes Early Glow Strawberry Preserves, Bartlett Pear Preserves, Stone House Cherry Walnut Sourdough Bread (20 oz.), and Leelanau Raclette Cheese (2 lb. wedge).
PACKED IN AN AMERICAN SPOON GIFT BOX.
THIS LIMITED EDITION GIFT HAS SOLD OUT FOR THE SEASON. AVAILABLE HOLIDAY 2015.